HI98167 pH / Temperature Meter for Beer The HI98167 is a rugged, waterproof, portable pH meter that measures pH and temperature during the brewing process. This meter is supplied with a specialized titanium body pH electrode with a built in temperature sensor that is ideal for measuring the pH of mash, cooled wort, and of the finished product. • Waterproof · IP67 rated waterproof, rugged enclosure • CAL Check™ · Alerts users to problems during calibration including dirty/broken electrode, contaminated buffer, and overall probe condition • Automatic or manual temperature compensation · pH sensors incorporate a builtin temperature sensor • Calibration · Up to a five-point calibration with seven standard buffers and five custom buffers • Approximately 200 hour battery life · Powered by four 1.5V AA batteries • Clear display · Dot matrix display with multifunction virtual keys • Auto hold · Automatically holds the first stable reading on the display • Calibration timeout · Alerts when calibration is due at a specified interval • Connectivity · PC connectivity via opto-isolated micro-USB with HI92000 software • GLP · GLP data provides data from previous calibration to ensure Good Laboratory Practices are met • Intuitive keypad · Important and often used functions such as GLP information, help, range, calibration and backlight have a dedicated button • Supplied complete · Each meter is supplied complete with sensor, calibration and cleaning solutions, beakers, PC software and connection cable, instruction manual, quick start guide, and batteries in a rugged, custom carrying case 2 pH 2.90 | www.hannainst.com portable
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